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OPERATIONS
MANAGEMENT
OPERATIONS MANAGEMENT
What is operations?
The part of a business organization that is
responsible for producing goods or services
Wasteful
Supply
> Demand Costly
Opportunity Loss
Supply
< Demand Customer
Dissatisfaction
Supply
= Demand Ideal
THE OPERATIONS FUNCTION
Feedback
Feedback Feedback
Control
Organization
E.R.Triage Patient A -
room broken leg
Patient B -
erratic
pacemaker
Hallway
19
AUTOMOBILE PLANT
sequential
20
PRODUCTION OF GOODS
VS.
DELIVERY OF SERVICES
MANUFACTURING
vs. SERVICE
Manufacturing and Service Organizations differ chiefly because
manufacturing is goods-oriented and service is act-oriented.
Goods Services
Tangible Act-Oriented
22
GOODS-SERVICE CONTINUUM
Products are typically neither purely service- or
purely goods-based.
Goods Services
Surgery, Teaching
23
GOODS VS. SERVICES (1 of 3)
CHARACTERISTICS GOODS SERVICE
Customer contact Low High
Uniformity of inputs and High Low
outputs
Labor content Low High
Automation Easy Generally difficult
Output Tangible Intangible, often unique
Measurement of productivity Easy Difficult
Opportunity to correct High Low
problems
Inventory Much Little
Quality evaluation Easier Difficult
Production activities Obvious Not so obvious
GOODS VS. SERVICES (2 of 3)
CHARACTERISTICS GOODS SERVICE
Flexibility
Operations
Speed
Management
Operations
Information Management Sales Support
Field Support
PROCESS MANAGEMENT
Process - one or more actions that transform inputs into outputs
35
PROCESS VARIATION
Four Sources of Variation:
Variety of goods or services The greater the variety of goods and
being offered services offered, the greater the
variation in production or service
requirements.
Structural variation in demand These are generally predictable. They
are important for capacity planning.
Random variation Natural variation that is present in all
processes. Generally, it cannot be
influenced by managers.
Assignable variation Variation that has identifiable sources.
This type of variation can be reduced, or
eliminated, by analysis and corrective
action.
Variations can be disruptive to operations and supply chain processes. They may result
in additional costs, delays and shortages, poor quality, and inefficient work systems. 36
The Scope of OM: What Do
Operations Managers Do?
39
SYSTEM DESIGN DECISIONS
System Design Decisions
Capacity
Facility location
Facility layout
Product and service planning
Process planning
Technology planning
Acquisition and placement of equipment
41
U.S. MANUFACTURING vs.
SERVICE EMPLOYMENT
Insert Figure 1.7
42
THE DECLINE IN
MANUFACTURING EMPLOYMENT
Productivity
Increasing productivity allows companies to
maintain or increase their output using fewer
workers
Outsourcing
Some manufacturing work has been outsourced to
more productive companies
A Statistical Artifact
Manufacturers are increasingly using contract and
temporary labor which no longer show up in the
statistics as manufacturing employment
43
OPERATIONS MANAGEMENT
AND DECISION MAKING
Most operations decisions involve many alternatives that
can have quite different impacts on costs or profits
Typical operations decisions include:
What: What resources are needed, and in what amounts?
Models
Quantitative approaches
Analysis of tradeoffs
Systems approach
Establishing priorities
GENERAL APPROACH TO
DECISION MAKING
Modeling is a key tool used by all decision makers
Model - an abstraction of reality; a
simplification of something.
Common features of models:
They are simplifications of real-life
phenomena
They omit unimportant details of the real-
life systems they mimic so that attention
can be focused on the most important
aspects of the real-life system 46
MODELS
Types of Models:
Physical Models
Look like their real-life counterparts
Schematic Models
Look less like their real-life
counterparts than physical models
Mathematical Models
Do not look at all like their real-life
counterparts
UNDERSTANDING MODELS
48
BENEFITS OF MODELS
Models are generally easier to use and less expensive
than dealing with the real system
Require users to organize and sometimes quantify
information
Provide a systematic approach to problem solving
Increase understanding of the problem
Enable managers to analyze What if? questions
Enable managers to specify objectives
Serve as a consistent tool for evaluation and provide a
standardized format for analyzing a problem
Enable users to bring the power of mathematics to bear
on a problem.
MODEL LIMITATIONS
Quantitative information may be emphasized
at the expense of qualitative information
Models may be incorrectly applied and the
results misinterpreted
This is a real risk with the widespread
availability of sophisticated, computerized
models are placed in the hands of uninformed
users.
The use of models does not guarantee good
decisions.
QUANTITATIVE APPROACHES
(ANALYTICAL TOOLS USED IN OM)
A decision making approach that frequently seeks to
obtain a mathematically optimal solution
Linear programming
Queuing techniques
Forecasting techniques
Inventory models
Project models
Statistical models
Simulation
Decision analysis
METRICS AND TRADE-OFFS
Performance Metrics Analysis of Trade-Offs
All managers use A trade-off is giving
metrics to manage up one thing in return
and control for something else
operations Carrying more
Profits inventory (an
Costs expense) in order to
Productivity achieve a greater
level of customer
Forecast accuracy service
Tradeoffs 52
ESTABLISHING PRIORITIES
53
ESTABLISHING PRIORITIES:
PARETO PHENOMENON
Pareto Phenomenon - a few factors account for a
high percentage of occurrence of some event(s)
The critical few factors should receive the
highest priority
80/20 Rule- 80% of the problems are caused by
20% of the activities
This is a concept that is appropriately applied to
all areas and levels of management
65
EXCITING NEW CHALLENGES
IN
OPERATIONS MANAGEMENT
NEW TRENDS AND ISSUES IN
OM
Mass Customization
Supply Chain Management
Outsourcing
Lean manufacturing
Agility
E-Business and E-Commerce
Management of Technology
Globalization
Ethical Behavior
NEW CONCEPTS AND TRENDS:
MASS CUSTOMIZATION
68
NEW CONCEPTS AND TRENDS:
SUPPLY CHAIN MANAGEMENT
The management of the sequence of
organizations- their facilities, functions and
activities- that are involved in producing and
delivering a product or service
Value Value of
Stage of Production Added Product
Farmer produces and harvests wheat $0.15 $0.15
Wheat transported to mill $0.08 $0.23
Mill produces flour $0.15 $0.38
Flour transported to baker $0.08 $0.46
Baker produces bread $0.54 $1.00
Bread transported to grocery store $0.08 $1.08
Grocery store displays and sells bread $0.21 $1.29
IBM USA 57 47 51
SOME MULTINATIONAL
CORPORATIONS (3 of 3)
Company Home % Sales % Assets % Foreign
Country Outside Outside Workforce
Home Home
Country Country
ICI Britain 78 50 NA
Nestl Switzerland 98 95 97
Philips Netherlands 94 85 82
Electronics
Siemens Germany 51 NA 38
Unilever Britain & 95 70 64
Netherlands
BOEING SUPPLIERS
Firm Country Parts
Alenia Italy Wing flaps
AeroSpace Australia Rudder
Technologies
CASA Spain Ailerons
Fuji Japan Landing gear
doors, wing section
GEC Avionics United Kingdom Flight computers
Korean Air Korea Flap supports
MenascoAerospace Canada Landing gears
Short Brothers Ireland Landing gear doors
Singapore Singapore Landing gear doors
Aerospace
AN INTERNATIONAL
COMPARISON OF HOURLY
WAGE RATES
$ 35
$ 30
$ 25
Germa
Japan
$ 20
United
$ 15 EU
$ 10
$5 Asian
Mexic
$0 | | | | | |
1975 1980 1985 1990 1995 2000
COMPETITIVENESS
COMPETITIVENESS
100
80
60
40
20
0
US Singapore Finland Ireland Germany UK Japan Mexico Russia