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Israel:
Egg
3.9 Milk Singapore:
% Sesame seeds SeaBirdsnest
USA:
food
Milk
Egg
Egg
Milk
Peanuts
Tree nuts France: Australia:
Seafood Egg Milk
Peanuts Italy: Egg
Milk Milk Peanuts
Mustard Egg Sesame
Seafood seeds
Big 8 Foods: milk, egg, peanut, soy, wheat, tree nuts, fish, shellfish
Mechanisms of allergic reactions
to milk protein
Crittenden RG, Bennett LE. Cows Milk Allergy : A Complex Disorder. Journal of
the American College of Nutrition, vol. 24, No. 6, 2005
Epidemiologi Risiko Alergi Makanan
Alergi Makanan dan Penyakit Atopi lain:
AD adalah manifestasi pertama dari atopic march
AD umur beberapa bulan
FA pada umur 1-3 tahun
33-81% pada bayi dan anak muda AD with AD
mempunyai FA
Glycoprotein :
Berat Molekular 10 60 kDa
Resisten terhadap denaturasi
Epitop
Normal Alergi
Vandenplas Y, Brueton M, Dupont C, Hill D, Isolauri E, et al. Guidelines for the
diagnosis and management of cows milk protein allergy in infants. Arch Dis Child
2007;92:902-908
Schouten B. Cows milk allergy : immune modulation by dietary intervention
Protein Susu sapi
Protein Molecular Weight Content (%)
Caseins
alpha(s1)-casein 23,000; 199 residues, 17 proline 32
residues
Vandenplas Y, Brueton M, Dupont C, Hill D, Isolauri E, et al. Guidelines for the diagnosis and
management of cows milk protein allergy in infants. Arch Dis Child 2007;92:902-908
Algorithm for the diagnosis and management of CMPA in formula-fed
infant
Vandenplas Y, Brueton M, Dupont C, Hill D, Isolauri E, et al. Guidelines for the diagnosis and
management of cows milk protein allergy in infants. Arch Dis Child 2007;92:902-908
Technologies to Reduce the
Allergenicity of a Protein
Heating
Enzymatic
hydrolysis
Ultrafiltration
The lower the chain length and the smaller the molecular
mass, the lower is the residual allergenicity of a protein /
peptide
Protein Hydrolysates:
Different Types
Allergenicity
Hydrolysed formulae
Partially hydrolysed formulae (pHF)
218% peptides above 6000 Dalton.
Nutrisi