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ROAD MAP……
Sl. No Particulars
1
Introduction
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Relevant terminologies
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Hazells decomposition- the method
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Study I: Instability in India’s cereal production- Peter
B Hazell
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Study II : Hazell decomposition applied to GR from
arecanut
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Bisaliah’s output decomposition model
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Study I: Application of Bisaliah’s decomposition
model
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Conclusion
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Reference
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Introduction
• Decomposition is the act of splitting a time
series or other system into its constituent parts.
• Most commonly used methods of
decomposition are Hazell’s decomposition
and Bisaliah’s decomposition.
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• Mean:
• Variance:
• Coefficient of variation:
• Technical change:
• Neutral technical change:
• Non neutral technical change:
• Instability:
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Peter, B. R. Hazell in 1982.
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To measure instability panel data at farm level is needed which is
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The model
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1. Decomposition of change in
average production E (Q)
-
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Table 1: Sources of change in average production
Interaction
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between change
in mean area and mean
yield
4 Change in area
– yield
Covariance 9
Increase in Area Simultaneous Increase
in Yield and area
With the assumption that Cov(A,Y)=0
Y
A2
B C A
A1 Increase in Yield
AAA++BB+D+C D
A+D
Y1 Y2
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Hypothetical illustration….
A*Y1=4*4=16 Y*A1=-1*3= -3
A Y=4* -1= -4
P= 16-3-4=9
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The pure
effect :
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TABLE 2: DECOMPOSITION OF CHANGE IN VARIANCEOF PRODUCTION
Sl. Source of change Symbol Components of change
No
1 Change in mean yield
2 Change in mean area
3 Change in yield variance
4 Change in area variance
5 Interaction between changes in mean yield
and mean area
6 Change in area-yield covariance
10 Change in residual
Source : Hazell 13
Study I:Instability in Indian
Food grain Production- Peter
B.R Hazell (1982)
Objective: To decompose Average production and variance of production to its
constituent parts taking
value of Ist Period as base.
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15/40
Table 3 : Sources of growth in average production of cereals in India
Sl.N Sources of Change Symbol Rice Wheat Bajra (%) Barley Jowar Maize Ragi (%) Total
o (%) (%) (%) (%) (%) cereals
(%)
1 Change in mean 47.92 38.05 76.56 1203.89 153.05 13.36 95.87 47.69
yield
2 Change in mean 44.65 36.62 19.76 -677.73 -35.71 69.50 -5.71 36.52
area
3 Interaction
between change in
mean area and 2.23 0.53 1.21 -22.92 6.62 2.06 3.58 1.42
mean yield
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Change in area –
yield Covariance
5.20 24.80 2.47 -203.23 -23.95 15.06 6.26 14.30
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Source: Hazell (1982)
Contd…………..
Sl. Source of Symbol Rice Wheat Bajra Barley Jowar Maize Ragi Total
No change (%) (%) (%) (%) (%) (%) (%) cereals
(%)
5 Interaction
between changes
in mean yield 1.23 -1.65 -0.15 -0.73 -0.19 -0.19 0.13 0.22
and mean area
6 Change in area-
yield covariance
31.89 11.98 18.52 -8.27 36.12 19.13 24.32 31.04
7 Interaction
between
changes in 18.08 10.95 8.99 8.55 6.13 28.47 -9.14 7.34
mean area and
yield variance
8 Interaction
between
changes in 2.19 14.29 2.27 52.22 3.87 0.60 5.34 2.92
mean yield and
area variance
9 Interaction
between
changes in
mean area and 13.17 31.63 8.43 2.22 8.02 7.56 0.67 12.30
yield and
changes in area-
yield covariance
10 Change in
residual
-12.79 3.88 0.21 8.91 -14.91 -1.14 -3.99 -7.16
Summary of findings
With improvement of technology yield and consequently production
has
increased so the case with instability.
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Study II: Decomposition of GR
from arecanut: Application of
Hazell’s decomposition model.
(Source: Author)
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Data and methodology
• Period of study: 1995 to 2010
• Base period : 1995-2002
• Terminal period: 2003 to 2010 Data
source:
Production: Directorate of Economics and
Statistics
Imputed price: Special Scheme on Cost of
Cultivation of Arecanut in Karnataka
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Preamble
• Since arecanut is a important commercial crop,
returns from the crop affects the fortunes of
farmer to a greater extent.
• Objective of the exercise is to know the growth
scenario of GR from arecanut over the years in
two representative major areca growing districts.
• It will facilitate us in knowing constituent
sources of change in average gross revenue and
its variance.
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Possible scenario in Growth of GR
from arecanut
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Results
Table 5: Source of change in average GR from arecanut
Shimoga D.K
Particulars Percentages Percentages
Change in GR -4.10% -18.00%
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Source : (Author)
Table 6: Source of change in variance of GR from arecanut
Shimoga D.K
Particulars
Percentages Percentages
Change in Variance 50.38 -75.00
Change in mean price -66.73 -0.98
change in mean quantity 780.76 9.78
change in P variance -49.12 132.18
Change in Q variance 117.53 -21.01
Interaction change in mean price and change in mean
Quantity 10.32 -4.26
Change in price quantity covariance 68.56 -30.77
Interaction between change in Price and Q variance -66.59 14.03
Interaction between change in Q and Price variance -1172.74 -2.46
Interaction between changes in mean price and
quantity and changes in price-quantity covariance -3.22 5.97
Residual change 481.23 -2.46
Total 100.00 100.00 25
Source : (Author)
Summary of
findings
• GR from arecanut has declined in terminal period
in both districts.
• The major contributor of this decline is price and
its interaction with quantity produced.
• Since GR declined, not much
importance to be given to changes in
variance.
• Variance in Shimoga increased while that of D. K
decreased.
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Advantages and limitations of
Hazells decomposition model
Advantages Limitations
• No assumption on • Data oriented methodology.
distribution. • The components of change
• Useful in instability analysis in variance are more of
when used in combination statistical entities and are
with other measures. difficult to interpret and
• Helpful in identifying draw policy implications.
drivers of change.
• Can be applied in variety of
situations.
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II. Output decomposition
model-Bisaliah (1977).
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Increase in output due to higher input
M usage
T
R
L
Q K Non neutral technical change
A B
Figure 2: Diagrammatic representation of technical change
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Steps
c c
Y c0x1 1 x2 2 dc3 Dummy significant
lnY2 lnY1
(lnb0 lna0) (b1 a1)lnx11 (b2 a2)lnx12 b1(lnx12 lnx11) b2(lnx22 lnx21)
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Decomposing productivity
differentials…
a a b b
Y1 ax 1
x
0 11 21
2
Y2 bx 1
x
0 12 22
2
ln(Y2/Y1) (lnb0 lna0) (b1lnx12 a1lnx11 b1lnx11 b1lnx11) (b2lnx22 a2lnx21 b2lnx21
b2lnx21)
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ln(Y2/Y1) (lnb0 lna0) (b1lnx12 a1lnx11 b1lnx11 b1lnx11) (b2lnx22 a2lnx21 b2lnx21 b2lnx21)
(lnb0 lna0) b1(lnx12 lnx11) (b1 a1)lnx11 b2(lnx22 lnx21) (b2 a2) lnx12
(lnb0 lna0)
Neutral technical (b1 aneutral
Non 1)lnx11 (b2 a2)lnx12
technical bChange
1(lnx12 lnx11) b2(lnx
in output due22tolnx21) input use
higher
change change
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Neutral
technical (lnb0 lna0)
change
Due to
higher b1(ln x12 lnx11) b2(lnx22 lnx21)
input use
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Socio-Economic Impact of Bt Cotton — A Case Study of
Karnataka: V.R. Kiresur and Manjunath Ichangi(2011)
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Production function used
ln Y = ln b0 + b1 ln S + b2 ln F + b3 ln C + b4 ln P +
b5 ln H + b6 ln B + b7 ln M + ui
Y = Gross returns (Rs/ha) S = Seed
costs (kg/ha)
F = Farm yard manure (tonnes/ha) C =
Chemical fertilizers (kg/ha)
P = Plant protection chemicals (Rs/ha)
H = Human labour (human days/ha) B =
Bullock labour (pair days/ha)
M = Machine time (hours/ha) bj =
Regression coefficients (j=0,1,2…,k)
(k=7), and
ui = Error-term (i=1,2,…,n) (n=30)
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Table 7: Results of output decomposition model
Sl. No. Percent
Particulars
Output
AB
Input
Diagrammatic representation of results
37/41
Summary of findings
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Advantages and limitations of
output decomposition model
Advantages Disadvantages
• Very simple tool.
• Actual contribution of • Accuracy of results
technology towards increase depends upon
in output can be known. production functions
used.
• The contribution of various
inputs towards increasing • More of positive than
output can be known. prescriptive.
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Conclusion
• Decomposition is an art of splitting a given time series
or a system into its constituent parts.
• Very useful in knowing the drivers of change.
• Hazell decomposition is data oriented methodology
with less restrictive assumption, used mainly in
instability analysis.
• Output decomposition model developed by Bisalaih is
used to know contribution of technology in observed
yield difference.
• Since this model is based on production function, it
cannot be free of assumption on
distribution(Parametric).
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• HAZELL, P. B. R., 1982, Instability in Indian foodgrain
production. International Food Policy Research
Institute, Research report 30, Washington, D.C.
• KIRESUR, V. R. And MANJUNATH ICHANGI.,
2011, Socio economic impact of Bt cotton- a case study
in Karnataka. Agricultural Economics Research
Review, 24(1): 67-81.
• PRAKASH, T. N. KAMMARDI, 1997, An Evaluatioin
of arecanut cooperative marketing system in Karnataka,
Ph.D. Thesis (Unpublished), University of Mysore.
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