Excel King Troyal, Dalmacio R. Navarro III, Graceal D.

Lumbres, Antonit A. Rogador, Jan Christian L. Silos, Jade

V. Artes, Erec Jhon P. Cabaῆa, Sonny Boy L. Coro, Jazzter
Degamon, Fredie Joey S. Lago, Jefford Saluday
The Researchers!
 ABSTRACT
INTRODUCTION

METHODOLOGY
RESULTS & DISCUSSION
STATEMENT OF PROBLEM
HYPOTHESIS
SIGNIFICANCE OF THE STUDY
SCOPE & LIMITATIONS OF THE STUDY

CONCLUSION
RECOMMENDATIONS
ABSTRACT INTRODUCTION
 ABSTRACT

The study focused on the Assessment On The Perception Of The Sudents

And Staffs Towards School Canteen Management In Surigao Del Norte
National High School. The objectives were to assess the Perception of
students and staffs towards School Canteen Management and to
determine the significant difference towards students and staffs
according to their profile. The researchers made sample questionnaire
and was utilized to obtain necessary data needed in the study.
 ABSTRACT

The findings of the study revealed that the students and staffs from Surigao
del Norte National High School-SHS were very much aware and following to
the NO TO PLASTIC POLICY. This implies that the students and staffs are
knowledgeable about the School Canteen stuffs amd ordinance. The
findings also revealed that the perception of the students and staffs towards
School Canteen Management has a positive feedbacks about our school
canteen. This indicates that the students and staffs were very much awared
when School Canteen Management improves and a good follower. Also,
there was a significant difference between the Perception of students and
staffs towards School Canteen Management according to the gender.
 ABSTACT

This implied of Perception of students and staffs of males from females

and vice versa. Lastly, There is no siginificant difference between the
perception of students and staffs towards School Canteen Management.
 INTRODUCTION

The establishment and operation of a school canteen is important in

developing love and interest in buying nutritious and healthy food among
students, faculty and the school personnel, making it possible for them to
enjoy nutritious and healthy food at affordable prices during the school
day. The canteen should also provide a variety of foods and dishes that
enhance the skills and knowledge learnt in the classroom about food and
nutrition Recognizing the importance of eating the right kind of food in
children's growth and development, many schools today accept food
services as an integral part of the school program. Canteen operation can
be considered one of the 2 auxiliary services of the school. Although, a
classroom teacher or a hired private person often handles the operation, it
is still considered as an important component of school administration
 INTRODUCTION

Considerations are given to the nutritive value of the food items being served to
them. However, there are other factors in the process which are not given attention
which may adversely affect the school’s total development program especially if the
canteen is being managed privately by a group or an individual. Based on the
foregoing, the researcher thinks that there is a need for a thorough assessment of the
program being implemented in the school.
 STATEMENT OF
THE PROBLEM

HYPOTHESIS

SIGNIFICANCE OF
THE STUDY

SCOPE AND
LIMITATION OF
THE STUDY
 STATEMENT OF THE
PROBLEM

1. What Are The Profile Of The Students and Staffs?

2. What Are The Perception Of The Students and Staffs Towards School

Canteen Management In Surigao Del Norte National High School?

3. Is There A Significant Difference Between The Perception Of The Students

in terms of their profile?

 HYPOTHESIS

HO1: There is no significant relationship between the management of

the school canteen and the quality and quantity of food served.

HO2: There is no significant relationship between the management

and the kind of service offered at the canteen.

 SIGNIFICANCE OF
THE STUDY

STUDENTS

TEACHERS

SCHOO CANTEEN STAFF

PEOPLE IN THE COMMUNITY

PARENTS

FUTURE RESEARCHERS
 SCOPE AND
LIMITATION OF THE
STUDY

 The study focused on the assessment of the cooperative managed

canteen as perceived by the school personnel and students of Surigao
del Norte National High School. The respondents of this study
consisted of the 20 school personnel and 90 students from different
year levels. This study was limited to the assessment of the school
canteen in terms of management activities, utilization of facilities,
quality and quantity of food served, kinds of services rendered and
prices of the commodities offered. The study was conducted during the
School Year 2019-2020. The researcher limited this assessment to the
over all performance of the canteen management, and it did not seek to
include solutions on how the canteen will be operated
METHODOLOGY

RESULTS AND
DISCUSSION
  Research Design

 Research Locale Participants of the Study

 Sampling Design

 Research Instrument

 Validity and Reliability of Instruments

 Data Gathering

 Procedure Scoring and Quantification of Data

 Statistical Treatment
METHODOLOGY
 Table 1. Profile of the Participants in terms of Age
Frequen Percent Valid Cumulative
cy Percent Percent
15-16 YRS OLD 49 44.5 44.5 44.5
17-18 YRS OLD 50 45.5 45.5 90.0
19-20 YRS OLD 9 8.2 8.2 98.2
Valid
21 YRS OLD AND
2 1.8 1.8 100.0
ABOVE
Total 110 100.0 100.0

RESULTS AND DISCUSSION

 Table 2.Profile of the Participants in terms of Sex

Frequency Percent Valid Percent Cumulative

Percent

MALE 51 46.4 46.4 46.4

Valid FEMALE 59 53.6 53.6 100.0

Total 110 100.0 100.0

RESULTS AND DISCUSSION

 Table 3. level of the Student’s and school Canteen staff’s

Mean Std. Description Verbal Interpretation

Deviation
Agree Satisfied
Q1. At this place, the facilities
(building, dining area) are very 2.5545 .95386
attractive and comfortable

Agree Satisfied
Q2. The School Canteen Staffs
2.4909 .95539
appearance is neat and professional

Q3. School Canteen Service is very Agree Satisfied

2.5273 .95504
prompt.
Agree Satisfied
Q4. I received exactly what I ordered
2.7182 .94947
in the way I placed the order.

Agree Satisfied
Q5. School Canteen Service here is
2.6364 .99289
consistent everytime I go.

Q6. Employees are courteous and Agree Satisfied

2.7636 .88750
respectful
Agree Satisfied
Q7. Food is healthy and nutritious. 2.6091 .93941

Q8. School Canteen area is very Agree Neutral

2.4818 .96481
hygienic.
Agree Satisfied
RESULTS AND DISCUSSION Q9. When I go to this canteen, my
2.6455 .90449
experience has been just okay.

Q10. Clean plates, glasses and Agree Satisfied

2.5636 .98173
silverware
 Agree Neutral
Q11. I want to stay long because I
2.4091 1.00727
love the place.

Agree Neutral

Q12. I don’t want to buy to our

2.0182 .89834
school canteen because its dirty.

Agree Neutral

Q13. The School Canteen is not

2.2455 1.03327
following the plastic policy.

Agree Neutral
Q14 My experience with this
2.0273 .96221
canteen is bad.

Agree Neutral
Q15 Clean School Canteen
2.2455 .94029
tables.

Agree Neutral
Q16. When ordering, School
2.3091 1.02934
Canteen staffs move quickly.

RESULTS AND DISCUSSION Agree Neutral

Q17. School Canteen staffs are
2.2091 .97769
attitude.
 Agree Neutral
Q18 School Canteen staffs are
2.3364 .96048
very hygienic.

Not Agree Neutral

Q19. Absolutely no smoking
within the premises of School 1.9091 .89387
Canteen.

Agree Satisfied
Q20. School Canteen has a lot
2.7636 1.00391
of nutritious food.

Agree Neutral
AVERAGE 2.4232 .44832
Agree Neutral
MEAN 2.4232 .44832

RESULTS AND
DISCUSSION
 Table 2. Analysis of Variance of The Assessment
On The Perception Of The Sudents And Staffs
Towards School Canteen Management In Surigao
Del Norte National High School Across Year Level

Sum of df Mean F Sig. Decisio Interpretati

Squares Square n on
Between Do not Not
.390 1 .390 1.959 .164
Groups reject significant
Within HO1
21.518 108 .199
Groups
Total 21.908 109

RESULTS AND
DISCUSSION
 Table 3. Analysis of Variance of The Assessment On The
Perception Of The Sudents And Staffs Towards School
Canteen Management In Surigao Del Norte National
High School Across Age Groups.

Sum of df Mean F Sig. Decision Interpretati

Squares Square on
Between
.269 3 .090 .439 .726
Groups
Within
21.639 106 .204
Groups
Total 21.908 109

RESULTS AND DISCUSSION

RESULTS AND
DISCUSSION
CONCLUS
ION

RECOMMEND
ATIONS
Based from the findings of the study, the following
conclusions were
drawn.
CONCLUS
ION
The findings of the study revealed that the students
and staffs from
Surigao del Norte National High School-SHS were very
much aware and following to
the NO TO PLASTIC POLICY. This implies that the
students and staffs are
knowledgeable about the School Canteen stuffs amd
ordinance.
The findings also revealed that the perception of the
students and
staffs towards School Canteen Management has a
positive feedbacks about our school
canteen.
The findings also revealed that the perception of the
students and

CONCLUS
staffs towards School Canteen Management has a positive
feedbacks about our school
canteen. This indicates that the students and staffs were ION
very much awared when
School Canteen Management improves and a good
follower. Also, there was a
significant difference between the Perception of students
and staffs towards School
Canteen Management according to the gender. This
implied of Perception of students
and staffs of males from females and vice versa. Lastly,
There is no siginificant
difference between the perception of students and staffs
towards School Canteen
Management.
 Based from the findings of the study, the researchers drawn the
following recommendations
RECOMMEND
 In our School Canteen they’re already following the no ATIONS
to plastic policy and we
recommend that they need to continue their policy in the
next generations.
 In School Canteen Vendors, They need to sell more
delicious and more healthier
foods that can benefits to students and to everyone.
 In Students, when eating inside and outside the School
Canteen they need to clean
and throw their garbage into the thrash cans not in the
surroundings. Aside from that,
the tables, chairs and especially the ground.
 RECOMMEND
ATIONS
 In School Canteen, they need to have more chairs
because a lot of students are
standing.
 In School Canteen, they need to repair their roofs
because students, teachers, and
staffs are being wet because of rain
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