Академический Документы
Профессиональный Документы
Культура Документы
• N. DIANE-ISIS. Consumers’ perception of local food: A study of students of the University of Florida in
the United State
• NEVANA STAJCIC. Understanding culture: Food as a means of communication
• Food as a Cultural Meeting Place: sharing your Intangible Cultural Heritage. https://
saskmuseums.org/blog/entry/food-as-a-cultural-meeting-place-sharing-your-intangible-cultural-heritage
• PAMELA GOYAN KITTLER, KATHRYN P. SUCHER, MARCIA NAHIKIAN NELMS. Food and Culture
• CHAU B LE. What Food Tells Us About Culture https
://freelymagazine.com/2017/01/07/what-food-tells-us-about-culture/
• JONATHAN PRATTER. Food and the Intangible Cultural Heritage: A Mini-Research Guide
https
://fcilsis.wordpress.com/2019/09/04/food-and-the-intangible-cultural-heritage-a-mini-research-guide/
• JEAN-JACQUES BOUTAUD, ANDA BECUŢ, ANGELICA MARINESCU. Food and culture. Cultural
patterns and practices related to food in everyday life.
• [Re]wiring Food Network - A Strategic Framework for Food System Planning https://
issuu.com/jckchoy/docs/rewiring_food_network
• Food For All: Inclusive Neighborhood Food Planning in North Austin
https
://issuu.com/atxsustainability/docs/food_for_all_final_070616.compresse