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Chapter

4
Demand and Supply
Applications

Prepared by:

Fernando & Yvonn Quijano

© 2007 Prentice Hall Business Publishing Principles of Economics 8e by Case and Fair
Demand and Supply
Applications 4
Chapter Outline

The Price System: Rationing and


Allocating Resources
Price Rationing
Constraints on the Market and Alternative
Rationing Mechanisms
Prices and the Allocation of Resources
s noi t acil pp A

Price Floors

Supply and Demand Analysis:


An Oil Import Fee
Supply and Demand
and Market Efficiency
Consumer Surplus
Producer Surplus
Competitive Markets Maximize the Sum of
Producer and Consumer Surplus
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Potential Causes of Deadweight


Loss from Under- and Overproduction

Looking Ahead

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THE PRICE SYSTEM: RATIONING
AND ALLOCATING RESOURCES

price rationing The process by which


the market system allocates goods and
services to consumers when quantity
demanded exceeds quantity supplied.
s noi t acil pp A
ETP A HC

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THE PRICE SYSTEM: RATIONING
AND ALLOCATING RESOURCES
PRICE RATIONING
s noi t acil pp A
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FIGURE 4.1 The Market for Lobsters

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THE PRICE SYSTEM: RATIONING
AND ALLOCATING RESOURCES

When supply is fixed or


something for sale is unique, its
price is demand determined.
Price is what the highest bidder is
willing to pay. In 2004, the highest
bidder was willing to pay $104.1
million for Picasso’s Boy with a
s noi t acil pp A

Pipe.

The adjustment of price is the rationing mechanism in free markets. Price rationing means
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that whenever there is a need to ration a good—that is, when a shortage exists—in a free
market, the price of the good will rise until quantity supplied equals quantity demanded—
that is, until the market clears.
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THE PRICE SYSTEM: RATIONING
s noi t acil pp A
AND ALLOCATING RESOURCES
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FIGURE 4.2 Market for a Rare Painting

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THE PRICE SYSTEM: RATIONING
AND ALLOCATING RESOURCES

CONSTRAINTS ON THE MARKET AND ALTERNATIVE


RATIONING MECHANISMS

On occasion, both governments and private firms decide to


use some mechanism other than the market system to
ration an item for which there is excess demand at the
current price.
s noi t acil pp A

Regardless of the rationale, two things are clear:

1. Attempts to bypass price rationing in the market and to


use alternative rationing devices are much more difficult
and costly than they would seem at first glance.
2. Very often, such attempts distribute costs and benefits
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among households in unintended ways.

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THE PRICE SYSTEM: RATIONING
AND ALLOCATING RESOURCES
Oil, Gasoline, and OPEC
price ceiling A maximum price that sellers may
charge for a good, usually set by government.

FIGURE 4.3 Excess Demand


s noi t acil pp A

(Shortage) Created by
a Price Ceiling
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THE PRICE SYSTEM: RATIONING
AND ALLOCATING RESOURCES

queuing Waiting in line as a means of


distributing goods and services: a
nonprice rationing mechanism.
s noi t acil pp A

favored customers Those who


receive special treatment from dealers
during situations of excess demand.
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THE PRICE SYSTEM: RATIONING
AND ALLOCATING RESOURCES

ration coupons Tickets or coupons


that entitle individuals to purchase a
certain amount of a given product per
month.

black market A market in which illegal


s noi t acil pp A

trading takes place at market-


determined prices.
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Even when trading coupons is declared illegal, it is virtually impossible to stop black
markets from developing. In a black market, illegal trading takes place at market-
determined prices.
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THE PRICE SYSTEM: RATIONING
AND ALLOCATING RESOURCES

NCAA March Madness: College Basketball’s


National Championship

FIGURE 4.4 Supply of and Demand for a Pair


of Final Four Tickets in 2003
s noi t acil pp A
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THE PRICE SYSTEM: RATIONING
AND ALLOCATING RESOURCES

There are many ways to deal


with the excess demand to
premiere sporting events such as
the NCAA finals, but it is hard to
keep tickets from those who are
willing to pay high prices.
Syracuse played Kansas in the
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NCAA championship game in


2003.

No matter how good the intentions of private organizations and governments, it is


very difficult to prevent the price system from operating and to stop willingness to
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pay from asserting itself. Every time an alternative is tried, the price system seems to
sneak in the back door. With favored customers and black markets, the final distribution
may be even more unfair than that which would result from simple price rationing.
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THE PRICE SYSTEM: RATIONING
AND ALLOCATING RESOURCES

PRICES AND THE ALLOCATION OF RESOURCES

Thinking of the market system as a mechanism for


allocating scarce goods and services among competing
demanders is very revealing, but the market determines
much more than just the distribution of final outputs. It
also determines what gets produced and how resources
s noi t acil pp A

are allocated among competing uses.

Price changes resulting from shifts of demand in output markets cause profits to rise or
fall. Profits attract capital; losses lead to disinvestment. Higher wages attract labor and
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encourage workers to acquire skills. At the core of the system, supply, demand, and
prices in input and output markets determine the allocation of resources and the ultimate
combinations of things produced.
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THE PRICE SYSTEM: RATIONING
AND ALLOCATING RESOURCES

PRICE FLOORS

price floor A minimum price below


which exchange is not permitted.

minimum wage A price floor set under


s noi t acil pp A

the price of labor.


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SUPPLY AND DEMAND ANALYSIS:
AN OIL IMPORT FEE

The basic logic of supply and


demand is a powerful tool of
analysis.

FIGURE 4.5 The U.S. Market for Crude


Oil, 1989
s noi t acil pp A
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SUPPLY AND DEMAND AND
MARKET EFFICIENCY

CONSUMER SURPLUS

consumer surplus The difference


between the maximum amount a
person is willing to pay for a good and
its current market price.
s noi t acil pp A
ETP A HC

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SUPPLY AND DEMAND AND
s noi t acil pp A
MARKET EFFICIENCY
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FIGURE 4.6 Market Demand and Consumer Surplus

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SUPPLY AND DEMAND AND
MARKET EFFICIENCY

PRODUCER SURPLUS

producer surplus The difference


between the current market price and
the full cost of production for the firm.
s noi t acil pp A
ETP A HC

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SUPPLY AND DEMAND AND
s noi t acil pp A
MARKET EFFICIENCY

FIGURE 4.7 Market Supply and Producer Surplus


ETP A HC

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SUPPLY AND DEMAND AND
MARKET EFFICIENCY

COMPETITIVE MARKETS MAXIMIZE THE SUM OF


PRODUCER AND CONSUMER SURPLUS
s noi t acil pp A
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FIGURE 4.8 Total Producer and Consumer Surplus

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SUPPLY AND DEMAND AND
MARKET EFFICIENCY

deadweight loss The net loss of


producer and consumer surplus from
underproduction or overproduction.
s noi t acil pp A
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FIGURE 4.9 Deadweight Loss


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SUPPLY AND DEMAND AND
MARKET EFFICIENCY

POTENTIAL CAUSES OF DEADWEIGHT LOSS


FROM UNDER- AND OVERPRODUCTION

When supply and demand interact freely,


competitive markets produce what people want
at least cost, that is, they are efficient.
s noi t acil pp A
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REVIEW TERMS AND CONCEPTS

black market price floor


consumer surplus producer surplus
deadweight loss price rationing
favored customers queuing
minimum wage ration coupons
s noi t acil pp A

price ceiling
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