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9 Identify Entrepreneurial Competencies
9 Explain parts of the business plan
9 Analyze production and marketing
processes
9 Explain the basic principles of office
and business management
9 Observe business ethics
Personal Entrepreneurial Competencies
(PECs) M M M M
M M
M M
9
9
9
{ Opportunity-
Opportunity-seeking
9 Perceives and acts on new business
opportunities
9 Seizes unusual opportunities to obtain
financing, equipment, land,
workspace or assistance
Persistence
9 Takes repeated or different actions to overcome
obstacles
9 Makes sacrifices or expends extraordinary effort to
complete a¦a¦task
9 Sticks to own judgment in the face of opposition or
disappointments
Commitment to work contract
9 Accepts full responsibility for problems encountered
9 Helps own employees to get the job done¦
9 Seeks to satisfy¦* the customer
4 Risk-
Risk-taking
9 Takes calculated or studied risks
9 Prefers situations involving moderate risks
5 Demand for quality and efficiency
9 Always strives to raise standards
9 Aims for excellence
9 Strives to do things better, faster, cheaper
Goal-
Goal-setting
9 Sets clear and specific short-term objectives
9 Sets clear long-term goals
7 Information-
Information-seeking
9 Personally seeks information on clients, suppliers,
and competitors
9 Seeks experts for business or technical advice
9 Uses contacts or networks to obtain information
u Systematic planning and monitoring
9 Develops logical, step-by-step plans to reach goals
9 Looks into alternatives and weighs them
9 Monitors progress and shifts to alternative strategies
when necessary to achieve goals
Persuasion and networking
9 Employs deliberate strategies to influence or persuade
others
9 Uses business and personal contacts to accomplish
objectives
{ Self
Self--confidence
9 Believes in self¦
9 Expresses confidence in own ability to
complete a difficult task or meet a challenge
ÿ
9 outline market opportunity and how to take advantage
of it
9 describe key success factors and how you will exploit
them
C MARKET ANALYSIS
9 describe the total market for
product/service
9 what segment is the market broken
into
9 explain the segment you will go
after and the share you will reach
9 "#
Location
9 describe planned location (advantages &
disadvantages) in terms of cost, proximity to
customers access, zoning
Labor
9 describe number of employees and their
qualifications
9 How much will each be paid?
F MANAGEMENT TEAM
Description of Management
Team/Directors
9 outline duties and responsibilities of each
member-a brief resume-
qualifications/experience
Professional Advisors
9 names and addresses of all advisors
and fees paid to each
G IMPLEMENTATION SCHEDULE AND
RISKS ASSOCIATED
Milestones
9 Summarize significant goals-what still
needs to be done?
9 Who will do these things? When?
Schedule
9 develop a schedule of significant
events and priority for completion
$
$
%
s
{ Profit and loss forecasts
Pro forma Balance Sheets
Projected cash flow statements
4 Breakeven analysis
Appendixes (Back-up information)
9 product specifications/photos
9 detailed resumes of management
9 prospective customer list
9 names of suppliers
9 job descriptions of management
team
9 consulting reports/surveys
9 legal documents
9 letters of reference
9 relevant trade/journal/newspaper
articles
#
responsible for
creating goods and services offered by the
business organization There are three
main parts to the production process as
can be seen in the diagram
9 A business organization must purchase all the
necessary and then them into the
product &' that it wishes to sell