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Unilever
Presented By: M. Owais Khalid Saud Baloch
Unilever Overview
Created in 1930 as result of a merger Key player in the food and household products industry Maintains dual headquarter/dual chairperson approach Launched Path to Growth strategy (2000) to revive the company Historically grew through acquisitions Every day around 160 million people in150 countries will buy a Unilever brand.
Unilever Overview
13 of our brands achieve annual sales of E1 billion or more. Our top 25 brands account for over 70%of sales. Dressings E14,232 7. growth 6% Turnover (millions) Underlying sales growth Ice cream and beverages E7,694 5. growth 9% Operating profit (millions)E7,167 Turnover (millions)E40,523 We have operations in around 100 countries and our products are on sale in about 50 more. Employees (year end) 174,000 Purchase of goods and services (millions) E29,346
Unilever Overview
All 22,000 products in our food and beverage portfolio. Lifebuoys rural hand washing campaign in India has reached 120 million people over 20022008 Our Signal/Pepsodent/Close Up toothpaste brands have reached more than 44 million children with school-based oral hygiene programmes over 19962008 Achieved a 19%* reduction in our accident frequency rate from 20072008 Deliver 15 million school meals to 80,000 children in 2008 via our partnership with the United Nations World Food Programme.
Unilever Overview
160 million times a day someone buys a Unilever brand 13 brands with sales of E1 billion or more per year 15 billion invested in advertising and promotion E927 million invested in R&D Hand washing Day on 15 October 2008. We worked closely with NGOs, governments and other companies to launch the day in 75 countries around the world. Unilever is one of the worlds largest buyers of palm oil. We purchase 1.5 million tonnes a year for use in products. We own over 2 million point-of sale ice cream freezer cabinets worldwide.
Unilever Overview
Delivered 16 million meals to 76 000 children in 2008. Lifebuoy aims to take its hand washing message to 1 billion people by 2012. Unilever will purchase all palm oil from certified sustainable sources by 2015. Over 19952008, achieved a 68%*reduction in total waste per tonne of production. Ranked 9th out of 21 in 2008. Sales from developing markets reached 47% in 2008
Unilever Overview
By end 2008, around 10 500 people involved and 40 000 tree seedlings raised. Unilever has contributed around Rs. 78 (Mn) to earthquake relief including: Rs. 35.5(Mn) to president relief fund Rs.3.5(Mn) to TCF for long term reconstruction and Rebuildings for the affected areas 4(Mn) of employee contributions to president relief fund 3(Mn) worth of contributions from our overseas Unilever colleagues from Sri lanka, Turkey, Indonesia & etc In addition the company has donated 5(Mn) worth of goods for immediate relief including tents, blankets, Tea & Soap.
Mission
Mission Statement
Unilever's mission is to add Vitality to life. We meet everyday needs for nutrition, hygiene and personal care with brands that help people feel good, look good and get more out of life.
Look good, feel good and get more out of life
Achievements
Achievements
ISO Certification
KSE Top
Achievements
Achievements
TPM Award
BRANDS
Brands
22,000 products in our food and beverage portfolio 13 brands with sales of E1 billion or more per year PERSONAL WASH TOILET SOAPS Lifebuoy (3 varieties) Lifebuoy Gold (2 varieties) Lux (8 varieties) Breeze
PERSONAL Care
HAIR CARE Sunsilk Shampoo (4 varieties) Lifebuoy Shampoo Harmony Soap SKIN CARE Fair & Lovely skin cream and lotion Ponds skin cream Ponds talc
DENTAL CARE
Close-up Tooth paste Pepsodent Tooth Paste TEA Yellow Label Yellow label Danedar Richbru Top Star Taaza Leaf Supreme
ICE CREAM
Cornetto(3varieties), Feast(2 varieties) Feast Stickless, Top Ten,Star Cup(4 varieties),Callipo Split Fruiti, Peddle Pop (3 varieties),3-D, Solo(3 varieties),Polka Cup Panda, family Packs Magnum
Foods
Our foods brands include:
Competitor Comparison
Competitor Comparison
Top Segment Top Brand CEO --------Growth Revenues Revenue Growth International Business Segments Employees
Food Mac & Cheese R. Deromedi ----------8.2% $31,010 M 4.3%% 150+ 5 10600
PRODUCTS OF NESTLE
UL
KFT
PG
Valuation
Price/Earnings 12.86 22.01 16.75
42.2 B
Profitability
UL EBIDTA Operating Margin Profit Margin Gross Profit Margin 8.46 B 14.55% 12.42% 49.06% KFT 4.83 B 11.94% 6.87% 33.25% ----- PG 20.71 B 22.13% 14.46% 51.27%
57%
Financial Strength
UL KFT --------PG
Quick Ratio Current Ratio LT Debt to Equity Ratio ROE ROA ROIC (Return on Invested Capital)
Steps in CPM;
Success
Steps in CPM
Rates
(1 to 4);
P&G
Rating 3 3 3 4 4 3 3 3 Score 0.39 0.45 0.48 0.48 0.40 0.30 0.42 0.30 3.22
Kraft
Rating 3 4 3 3 3 4 3 2 Score 0.39 0.60 0.48 0.36 0.30 0.40 0.42 0.20 3.15
Strengths
Largest organizations Advanced technology well skilled professionals Good distribution network all over world Unilever provided creative strategies Strong marketing and good image creation Wide distribution channels in both national and internal markets Decentralized decision-making
Strengths
High market share Strong management teams Efficient HRM department Strong reputation Global innovation centers Understanding local culture
Weaknesses
Competitors offered better alternative product Dual co-chair approach and dual company structure create problems Lack of high volume brands Slow sales growth compared with the competitors. Low cash flow
Weaknesses
Focus
on short term strategy High cost of restructuring Hard to manage and control company structure High cost limit promotions in company
Opportunities
Rural areas are a large prospective market Employing external job applicants Gain high market share Introducing new distribution channel Advertising through e-commerce Promote its products in new geographic areas Customer base is increasing with effective marketing
Opportunities
Take advantage of the changes of technology Increase cash flow Gain scale of economies Decrease its labor cost Maintaining good relationship Population expanding at a rapid rate Current capacity utilization is 80%
THREATS
Threats
Product innovation is ineffective The high competition for market share increases rapidly Changes of peoples lifestyle Political and Economic factors
Threats
Threats
Increasing social awareness in society Unfavorable conditions Companys image destroyed Acquisition decision
Threats
Is it working?
No. Unilever was getting there, but getting there too late
Reported a net loss of $318M In 2004, underlying sales grew by only .4%, leading brands by .9% Issued 1st ever profit warning ahead 3% decline Lagging behind competitors in terms of marketing and innovation
Failure to increase advertising and marketing efforts Still lack focus and effective strategy execution The company remained too local Unilever plans to discontinue the Path to Growth Strategy
So whats next?
Yes
Is it working?
Successfully modify unsuccessful brands Leading brands increased sales from 75% to 93% 12 brands with sales of 1B+ Consistent growth in Home & Personal Care Improved overall quality and growth profile of Food portfolio
Global procurement programs have delivered 2.4B, excess of 1.6B target Improved capital efficiency Successful integration of Best foods acquisition Operating assets have improved by 9%, exceeding 6% target
Giants are growing Giants operate globally Marketing is a luxury Misbelief that Marketing
needs big budgets
Strategic Targets
Achieve double-digit EPS growth Secure a better competitive position in global food and household Build brand value to gain pricing power
Top-line sales growth of 5-6% annually Increase operating profit margins 11% to over 16%
Strategic Issue
What adjustments, both internally and externally, should Unilever make to rebuild a strong and focused competitive strategy?
Recommendation 1
1. Reorganize and Unilevers structure. organizational
Recommendation 1
Strategy Justification
Unilever maintained two business entities, dual chairperson approach
One Unilever
An initiative to create an overall umbrella brand across all Unilevers brands that will eventually consolidate various businesses under one name
Recommendation 2
Strategy Justification
Consumers demand high quality products that both are convenient and delicious Consumers look for new ways to use products More females are working full time jobs Large population of single-parent households Increase consumer focus on health and nutrition
Recommendation 3
Environmental issues are becoming increasingly important Failure to address these issues can damage brand reputation LCA is a useful tool to measure, understand and communicate environmental performance innovation process, product design