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Food Sampling Supplies and Equipment

Samling Contents

3455

190609969 Volume IV Ensuring Food Safety and Standards Through Food Sampling Analysis

Dewanti, 2005

One StepGrowth (1in1)

Charalambia-Eirini,

De Oliveira, 2010

mak02

JMB-2013-3-3-41-45

9c96052bb1661f24ca

Detection and Identification

329.full

2

1

1

2

1

InTech-Production of Biofuels From Cellulose of Woody Biomass

Oral(2)

Management of CIP Operations

Jm w 22511279827000

Industrial Microbiology

RJMS v17n71p56 Fa

taghalob

45_107

Food Hygiene Course

Alonso, 2003

r_1408_130929124206

Micro Indus

Acetic Acid Production,

Down Streaming Updated

59666030 21960402 Industrial Microbiology

1-s2.0-S0041008X05002875-main

65713890110

70913870405

GMF Print Friendly

Review

Sung, 2014

Shah,, 2010

Capela, 2007

Encapsulation of Rosemary Oil in Ethylcellulose Microcapsules

Encapsulation of Essentials Oils Using Biopolymers for Their Use in Ecological

Encapsulation of Bifidobacteria in Whey Protein-based Microcapsules

Effect of Various Encapsulating Materials on the Stability of Probiotic Bacteria

Effect of microencapsulation on survival of Bifidobacterium BB-12 exposed

Effect of Co-Encapsulation of Probiotics With

Krasaekoopt, 2004