ДокументGHID MASURAзагружено:
MihaelaOlaru- ДокументMasura M2/2Aзагружено:MihaelaOlaru
- ДокументStandardele Internationale Si Standardele Privateзагружено:MihaelaOlaru
- ДокументA TaqMan real-time PCR system for the identification and quantification of bovine DNA in meats, milks and cheeses.pdfзагружено:MihaelaOlaru
- ДокументAnimal species milk identification by comparison of two-dimensional gel map profile and mass spectrometry approach.pdfзагружено:MihaelaOlaru
- ДокументAmbala Jeзагружено:MihaelaOlaru
- ДокументA Liquid Chromatography–Tandem Mass Spectrometry Method for the Detection of Economically Motivated Adulteration in Protein-containing Foodsзагружено:MihaelaOlaru
- ДокументA quadruplex PCR (qxPCR) assay for adulteration in dairy products.pdfзагружено:MihaelaOlaru
- ДокументA TaqMan real-time PCR system for the identification and quantification of bovine DNA in meats, milks and cheeses.pdfзагружено:MihaelaOlaru
- ДокументAnimal species milk identification by comparison of two-dimensional gel map profile and mass spectrometry approach.pdfзагружено:MihaelaOlaru
- ДокументA Novel Closed-tube Method Based on High Resolution Melting (HRM) Analysis for Authenticity Testing and Quantitative Detection in Greek PDO Feta Cheeseзагружено:MihaelaOlaru
- ДокументA TaqMan real-time PCR system for the identification and quantification of bovine DNA in meats, milks and cheeses.pdfзагружено:MihaelaOlaru
- ДокументAnimal species milk identification by comparison of two-dimensional gel map profile and mass spectrometry approach.pdfзагружено:MihaelaOlaru
- ДокументAnimal Species Milk Identification by Comparison of Two-dimensional Gel Map Profile and Mass Spectrometry Approachзагружено:MihaelaOlaru
- ДокументCombining Chromatography and Chemometrics for the Characterization and Authentication of Fats and Oils From Triacylglycerol Compositional Data—a ReviewReviewзагружено:MihaelaOlaru
- ДокументConcentrations of Phytanic Acid and Pristanic Acid Are Higher in Organic Than in Conventional Dairy Products From the German MarketOriginalзагружено:MihaelaOlaru
- ДокументApplication of Polymerase Chain Reaction for Detection of Camels’ Milk Adulteration by Milk of Cowзагружено:MihaelaOlaru
- ДокументA Quadruplex PCR (QxPCR) Assay for Adulteration in Dairy Productsзагружено:MihaelaOlaru
- ДокументA Versatile Real-time PCR Method to Quantify Bovine Contamination in Buffalo Productsзагружено:MihaelaOlaru
- ДокументMihaela Olaruзагружено:MihaelaOlaru
- ДокументMentiuni Nutritionale Inscrise Produse Alimentareзагружено:MihaelaOlaru
- ДокументOlaru Mihaela.docxзагружено:MihaelaOlaru
- ДокументCELEX-32011R1169-RO-TXT.pdfзагружено:MihaelaOlaru
- ДокументTema de Casaзагружено:MihaelaOlaru
- ДокументBiscuiti 1.pptзагружено:MihaelaOlaru
- ДокументTema8 Politica de Produs Partea IIзагружено:MihaelaOlaru
- ДокументBiscuitiзагружено:MihaelaOlaru
- Документiaurtзагружено:MihaelaOlaru
- Документppn-proiectзагружено:MihaelaOlaru
- ДокументRest Pescarescзагружено:MihaelaOlaru
- Документorsovaзагружено:MihaelaOlaru
Академический Документы
Профессиональный Документы
Культура Документы
