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BAHAN BAKAR dan PEMBAKARAN

Makalah Lemak Dan Minyak

Analisis Proksimat Dan Asam Lemak Pada Beberapa Komoditas Kacang Kacangan

BAHAN TAMBAHAN MAKANAN

Determination of Aspirin Using Back Titration

Separasi Fraksi Kaya Vitamin e Dari Biodiesel Crude Palm Oil (Cpo) Menggunakan Destilasi Molekuler

Interaksi Farmakokinetik Kombinasi Obat Parasetamol Dan Fenilpropanolamin Hidroklorida Sebagai Komponen Obat Flu

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DART Mass Spectrometry a Fast Screening of Solid Pharmaceuticals for the Presence of an Active Ingredient, As an Alternative for IR Spectroscopy

GC-MS-Based Metabolomics Reveals Mechanism of Action for Hydrazine Induced He Pa to Toxicity in Rats

Microseparation techniques for the study of the enantioselectivity of drug–plasma protein binding

Design, Synthesis, In Vitro Stability and Cytostatic Effect of Multi Functional Anticancer Drug-Bioconjugates Containing GnRH-III as a Targeting Moiety

Direct Analysis of Pharmaceutical Tablet Formulations Using Matrix-Assisted Laser Desorptionionisation Mass Spectrometry Imaging

Capillary Electrophoresis for the Analysis of Small-molecule Pharmaceuticals

Mass Spectrometry in the Quantitative Analysis of Therapeutic Intracellular Nucleotide Analogs

Systems biology analysis of protein–drug interactions

Bio Analytical Support for Both in Vitro and in Vivo Assays Across Development

The Effect of Tocopherol on Serum Iron Content in Experimental Atherosclerosis

Validasi Metode Analisis Penetapan Kadar Senyawa Siklamat Dalam Minuman Ringan

Uji Penangkapan Radikal Hidroksil Oleh Fraksi Air Dari Ekstrak Teh Hitam Dan Vitamin c Secara in Vitro Dengan Metode Deoksiribosa

Uji Daya Reduksi Ekstrak Etanol 70% Jengkol

Teknik Evaluasi Mutu Beras Ketan Dan Beras Merah

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Penerapan Standar Penggunaan Pemanis Buatan Pada Produk Pangan

Isolasi Kafein Dari Limbah Teh Hitam Ctc Jenis Powdery Secara Ekstraksi

Comparative Evaluation of Various Total Antioxidant Capacity Assays Applied to Phenolic Compounds With the CUPRAC Assay

Alelopati Acacia Auriculiformis Sebagai Inhibitor Perkecambahan Bibit Jagung (Zea Mays)

Determination of AFlaToxins Bl and Ml in Chicken Liver by Hplc

Validation of an ELISA test kit for the detection of ochratoxin A in several food commodities by comparison with HPLC

Dasar Teknik Instrumentasi Menggunakan pH Meter

Ochratoxin Production by us Species

Reaksi Selenium Dengan 3,3'-Diaminobenzidine

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Determination of water in food by automated Karl Fischer titration

Titrimetric analysis of biofuels

The Role of Mixing Temperature on Microstructure and Rheological Properties of Butter Blends

Triacylglycerol Polymorphism

Synthesis of Trimethylolpropane Esters of Oleic Acid Using a Multi-SO3H-Functionalized Ionic Liquid as an Efficient Catalyst

Chromatographic Separation of Synthesized Phenolic Lipids from Krill Oil and Dihydroxyphenyl Acetic Acid

Assessment of Different Measurement Methods Using 1H-NMR Data for the Analysis of the Transesterification of Vegetable Oils

Synthesis and Characterization of New Biodiesels Derived From Oils of Plants Growing in Northern Wisconsin and Minnesota

Nanoencapsulation of Alpha-linolenic Acid with Modified Emulsion Diffusion Method

Oxidative Stability of Conjugated Linoleic Acid Rich Soy Oil

Optimization of Enzymatic Synthesis of Phytosteryl Caprylates Using Response Surface Methodology

EFFECT OF METHODS AND HEAT EXCHANGE CONDITIONS DURING VULCANIZING ON THE CHEMICAL RESISTANCE OF ELASTOMER COATINGS OF RUBBERIZED OBJECTS

EFFECT OF METHODS AND HEAT EXCHANGE CONDITIONS DURING VULCANIZING ON THE CHEMICAL RESISTANCE OF ELASTOMER COATINGS OF RUBBERIZED OBJECTS

EFFECT OF STRAIN AGEING OF HIGH-STRENGTH PIPE STEELS ON THEIR WELDABILITY