![«Journal of Sensory Studies Volume 27 Issue 3 2012 [Doi 10.1111%2fj.1745-459x.2012.00383.x] Guillermo Hough; Lorena Garitta -- Methodology for Sensory Shelf-life Estimation- A Review» завершено на 0%](https://s-f.scribdassets.com/images/progress/bar.png?e75c1f125)
ДокументJournal of Sensory Studies Volume 27 Issue 3 2012 [Doi 10.1111%2fj.1745-459x.2012.00383.x] Guillermo Hough; Lorena Garitta -- Methodology for Sensory Shelf-life Estimation- A Reviewзагружено:
AmandaInggita- ДокументAccelerated Storage, Shelf Life and Color of Mango Powderзагружено:AmandaInggita
- ДокументMaintaining on sanshool content and antioxidant activity of dried andalimanзагружено:AmandaInggita
Академический Документы
Профессиональный Документы
Культура Документы
![Journal of Sensory Studies Volume 27 Issue 3 2012 [Doi 10.1111%2fj.1745-459x.2012.00383.x] Guillermo Hough; Lorena Garitta -- Methodology for Sensory Shelf-life Estimation- A Review](https://imgv2-1-f.scribdassets.com/img/document/263608456/149x198/65fd144057/1430366933?v=1)
